Don't you like the sound Big eyes look at Li Weiyin's speechless face. Xu Yimo asks carefully.

"No, I just think you and your brothers have a good relationship." Li Weiyin secretly warned herself that the man in front of him, who was extremely mature in appearance, had an IQ of only eight years old, and could not measure his behavior with a normal adult man.

"Are you hungry? I'm a little hungry." Li Weiyin took the initiative to change the subject.

"Is Yinyin hungry? I asked Uncle Ding to deliver lunch. " With that, Xu Yimo raises his wrist. There is a watch on his wrist. The watch looks sporty and can make phone calls.

"No, I'll cook for you." Li Weiyin stops him.

Xu Yimo's good-looking face immediately radiated light and his eyes were full of joy: "Yinyin, can you cook? What are you doing for me? I love to eat if I don't care about my food! "

Li Weiyin chuckled and led him downstairs to the kitchen with a large floor area. The kitchen was in a zigzag shape, and the operating platform was very large. It could accommodate five chefs at the same time, and it would not be crowded.

Li Weiyin's biggest surprise is that the refrigerator is arranged in a row, like two four open connected. When the refrigerator is opened, the display is very open, but there are all kinds of ingredients. Li Weiyin checks them and finds them very fresh. They should have been bought this morning.

"Does Yimo like sweet, spicy or light?" Li Weiyin takes the ingredients out of the refrigerator.

"Yimo likes sweet food!" Xu Yimo was embarrassed to scratch the back of his head. He didn't look silly at all. His slender eyes bent into crescent and Li Weiyin's hands itched. He wanted to pinch his face and said, "there are fragrant ones!"

It's fragrant and sweet. Li Weiyin sweeps the ingredients and makes a crispy cream chicken.

"You go and get me an apron." Li Weiyin pulls up her long hair and tells Xu Yimo.

Xu Yimo is very fast. He takes a white disposable apron similar to that for cooks. It seems that there is no household use at home.

Li Yiyin will pick up the dishes and start to wash them

"Well, you get rid of this, wash it up." Li Weiyin distributes some ginger, onion and garlic to Xu Yimo.

Xu Yimo happily takes the cleaning table to clean up.

The main dish is to prepare crispy fried chicken with cream, then stir fry a shrimp, a stewed asparagus in oil, and a mint egg soup.

After getting all the ingredients ready, Li Weiyin looked at all the ingredients.

The most important thing is to stir the white flour and egg white first, add the frozen lard, mix it into pastry powder, and put it in the refrigerator for use.

Cut the chicken breast into fine rice grains, add egg white, dry starch and salt, grasp and paste evenly. In addition, the lard will be 50% hot, put in chicken, over the oil, remove and drain.

The remaining oil in the pot three money, and then under the chicken slightly fried, and then under Shaojiu, pocket a few pocket pot, put in a small plate.

Then change a clean pot, put it on the low fire, put lard, dry starch and white flour in turn, and push the other hand evenly during the next step.

Slowly pour in milk and water, then push well, add salt and sugar, stir into paste. Oil the bottom of the plate, add half of the batter, sprinkle with chicken, and cover the other half.

Spread cool, change the knife into a rectangular piece of about four coins, wrap it with glutinous rice paper and roll it in dry starch.

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