Seeing that his second aunt agreed, Bai Honghai smiled and said, "well, there are ready-made bricks here. I asked my two sons to carry soil and mud, and began to build a pot platform."

Bai Yixiu brought seasoning, and sun Yingying also took out some spices he prepared, which can be used in a while.

Bai Honghai took his two sons to dig mud and asked his two younger brothers to go to the village to carry all the two idle pots.

Bai Honghai knew the size of the pot and began to build a stove with mud. The whole two large stoves are connected in the middle, which can save heat more effectively.

When Uncle Bai San and uncle Bai Si carried the pot, they saw that the pot was dirty. They carried it directly to the side of the stream for cleaning. They hurried to carry it back to their second grandmother's house and put it on the built stove.

The lid of the big pot was also cleaned and waiting for standby.

Sun Yingying wrapped the herbs in gauze and put them in a big pot. He put the cleaned two pig heads, some pig feet and pig tails in a whole pot. Another pot is full of pig feet, pig heart, pig liver, pig intestines and pig ears.

Fried sugar color with red Gardenia can be colored, red and oily.

Put the meat and ingredients in turn and burn them on a high fire.

Bai Xiuzhu took sun Lanlan, her nephews and nieces, and her younger brothers and sisters to light a fire over there.

She took sweet potatoes and wild chestnuts picked up in the mountains and prepared to bake them.

They burned small pieces of firewood under the stove into a pile, and put sweet potatoes and chestnuts in it.

Originally, sun Yingying was worried that they would burn or burn, but he greatly underestimated the talent of these children in front of eating.

After a while, the smell of sweet potato and the sound of chestnut shell cracking came.

Bai Yixiu took a kitchen knife and began to cut large pieces of pork into strips.

Each one is more than ten kilograms. Choose a few small ones for the third uncle, the fourth uncle and two brothers.

"Big brother, second brother, third uncle and fourth uncle, each family has a piece of meat!" Bai Yixiu smiled.

When Uncle Bai heard this, he was a little embarrassed. "You've got meat at home. Keep all the meat and send it to the city to share it with your mother and your grandfather!"

Bai Yixiu said with a smile, "there are more than 280 kilograms here. Where can we finish it? I won't give more than ten kilograms to a family!"

Uncle Bai and uncle Bai smiled, "then we'll enjoy the filial piety of our nephew. You're welcome!"

Brother Bai and brother Bai also said with a smile: "my brother has changed. I know how to honor my elders. I used to carry a black pot for this boy. Now I have the ability. It's worth sending meat to my brothers. I fought a lot for you before!"

Bai Yixiu touched his head and said with a smile, "that's true. In the past, I didn't know how to make trouble outside. When others beat me, my brothers fought for me.

I always remember that my brothers, uncles and uncles are very kind to me. I have changed it now. If I have the ability in the future, I will be filial to my elders and brothers! "

Uncle, brother and uncle all carried meat and sent it home.

People in the village saw that Bai Yixiu moved nearly 300 kilograms of pork to Bai er's grandmother's house.

Now I see Uncle Bai and uncle Bai carrying meat from Grandma Bai's house. I know this is from Bai Yixiu.

That piece of meat must not be less than ten jin. It's nice to have such a nephew.

Of course, Bai brothers and uncles got meat and stopped to talk to others when they met people along the way.