A Blessed Wife At Home

Chapter 225

Liu Yan is now very self-conscious as a tool person. Qiao Xuan can do whatever she wants, and ask her to go fishing for shrimps and help her carry the basket and bucket.

As for the power of the handless chicken? Oh, it doesn't exist, the strength has been exercised, and there is no problem with carrying a bucket.

A few people happily came to a section of the river with lush water and grass, open water and gentle water flow.

Through supernatural induction, she could clearly see the big fish swimming happily and leisurely in the water and grass, Qiao Xuan was beyond helpless.

It's time to consider buying a pair of fishing nets and come back and learn how to fish!

Shao Xiaoqi was fishing, and Yang Xiaoni volunteered, with a shrimp basket tied around her waist, and went down to the river to fish for shrimp.

Qiao Xuan and Shao Taotao turned over the stones in a place where the water was not too deep to find out if there were any prawns.

Liu Yan didn't mean to go into the water, and Qiao Xuan didn't let her go, and let her look at things on the shore.

She has been locked in the Qiao family mansion for so many years, where will she go into the water? Don't make a heavy move to scare the fish and shrimp away.

Liu Yan was stunned.

She only knew that the second lady was not the second lady she knew before, and she never imagined that her knowledge of the second lady was never complete.

Second Miss, how can you even do this? ?

Qiao Xuan turned the stone and turned it accurately. Shrimp is different from fish. No matter how fast it moves, it is not as good as fish. As long as it is discovered, it is basically impossible to escape.

Even escaping from under one stone to another, one can catch up and catch him.

Qiao Xuan and Shao Taotao were elated, and they soon filled twenty or thirty prawns in their shrimp baskets.

There were groups of fish and shrimp in the aquatic plants, and Yang Xiaoni didn't have much effort at all. As soon as the net fell, there was a small handful of lively river shrimp, as well as many finger-sized and smaller river fish.

From time to time, one or two loaches will be caught, and there will be larger fish or eels.

There were crabs too, but she didn't want them, so they still threw them back into the river.

Shao Xiaoqi looked at the two fishing rods. The fish in the river were left undisturbed for many years. They were fat and easy to be hooked.

Since he started to catch fish, one after another, fish of different sizes were caught by him.

When Liu Yan saw it, she hurriedly carried the bucket and put the fish in the bucket.

Seeing the big fish and the small fish waving their tails crowded in the bucket, Liu Yan couldn't help but feel a little happy, and thought it was a really interesting thing.

After half a day of hard work, everyone went back with a full harvest.

A heavy basket of small river prawns and small fish such as stone planers, white strips, boat nails, wheat ears, and cockroaches, most of the basket of prawns, and two buckets filled with most of the buckets of fish. There are mandarin fish, yellow spicy diced, carp, crucian carp, shrimp loach, catfish, etc., as well as two black fish and one grouper.

Back at home, the lively fish were put into a large tank in the yard. Qiao Xuan cast the wood-type power into the water, and the water plants in the tank produced a burst of oil, and the fish in the tank instantly became more active.

The prawns are raised in pots and eaten at night.

Tonight Qiao Xuan plans to boil the prawns in boiling water, mix a bowl with soy sauce, vinegar, sesame oil, and ginger to dip them in water, peel off the shells of the prawns and eat them directly.

This is the best way to eat such fresh shrimp.

Pour a basket of small river prawns and small fish into the basin, find another small basin, and pick out the small fish.

The river prawns are directly dried in the pot, and the small fish are also baked. However, the bones of the small fish are thin and soft. Be careful when turning them. It is easy to rot and has to be baked separately from the river prawns.